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Homemade mayonnaise and aioli

Homemade mayonnaise I reckon every home cook should know how to prepare these two incredibly popular condiments – there’s nothing to it. You end up with such a pure product and you know exactly what’s...

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Chelsea’s Beer Bread (aka Lockdown Loaf)

This beer bread recipe is sooo easy and so delicious, and only requires a few pantry staples. Since we’re all in lockdown here in NZ, I’ve coined the term ‘Lockdown Loaf’ – and it really is perfect in...

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10 SECOND AÏOLI

This recipe was meant to come out in my new book later this year but I decided to gift it to you all early because, well, things have gone a bit to sh*t. It could actually be my favourite recipe of...

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Coconut rice

Ingredients 3 cups jasmine rice 3 cups water 1 x 400g can coconut milk or cream 1/4 tsp salt 1/2 cup shredded, shaved or dessicated coconut – toasted in a dry frying pan until golden (optional) Method...

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Dairy-free Cheat’s Chocolate

CHEAT’S CHOCOLATE Dairy-freePrep 10 minutes, plus 2+ hours to setMakes 1 large bar Who knew that making your own dairy-free (and refined cane sugar-free) chocolate was so easy? I based this recipe on...

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